About Lartigue’s on the Hill

Back in 1979, our family opened the very first Lartigue’s seafood market on Old Shell Road in the Spring Hill area of Mobile, Alabama. That little market on the hill is where our story started, built on fresh Gulf seafood, family recipes, and a love for feeding our community.

Now, more than four decades later, we’ve come full circle. In March 2024, we opened Lartigue’s on the Hill to bring our flavors and traditions back home to Mobile.

Here, you’ll find the same time-tested spice blends, house-made sauces, and bold boiled seafood we’ve been serving in Orange Beach since 1999. Everything is made fresh, packed to go, and served with the same care and hospitality that’s been in our family from the beginning.

We’re proud to be back where it all started and even prouder to feed the next generation of seafood lovers in Mobile.

Come by, grab a plate, and taste the tradition right back where it began!